Chartwells in Farnborough is seeking an experienced Catering Supervisor to oversee catering and service operations part-time, contracted at 25 hours per week. The role demands ensuring smooth kitchen and service operations, while helping deliver exceptional food experiences.
The ideal candidate should have at least two years of catering experience, a Basic Food Hygiene certificate, and excellent communication skills. Flexible shifts are offered, providing opportunities for career growth within a supportive environment.
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