A premium hospitality provider in the UK is seeking an experienced General Manager to oversee catering operations at Glyndebourne. This role involves leading a skilled dining team, managing costs, and enhancing guest experiences. The ideal candidate has over 5 years of experience in a similar role, particularly in contract catering, and a passion for food and beverage service. This permanent, full-time position offers an annual salary of up to £65,000, with numerous perks including generous annual leave and benefits. #J-18808-Ljbffr