To assist the Cook in Charge in normal kitchen duties for the preparation, cooking and serving of food and drinks to the standard as laid down by Powys Catering Services. Compliance to nutritional standards as per the Healthy Schools in Wales measure 2013. To positively support and promote the Catering Service and its aims and objectives daily.
About you:
You must understand food safety.
Have you good understanding of the importance of food control
Food Safety Certificate level 2 is essential
What you will do:
Help to prepare meals.
Help set up and remove tables and chairs the dining area ready for meal time.
Keep the kitchen clean and tidy during meal preparation.
Wash cutlery and kitchen utensils.
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