Chef de Partie - MondayFriday | Daytime Shifts
We are currently recruiting for a talented and reliable Hospitality Chef de Partie to join a high-quality, fast-paced catering operation based near Canary Wharf on a ongoing assignment with opportunity to secure a permanent position.
This is a fantastic opportunity offering a great work-life balance, with predominantly daytime hours and a Monday to Friday schedule. Some evenings might be required
The Role:
Working across hospitality kitchen environments: fine dining and events
Supporting the delivery of fresh, high-quality food
Maintaining high standards of food safety and hygiene
Assisting with prep, service, and smooth day-to-day kitchen operations
What Were Looking For:
A strong Chef de Partie with previous experience in busy kitchens whether in a 5* hotel, Michelin Star or AA Rosettes
Confident working across different menus: Events canapes, high end bowl food, A la carte fine dining
Reliable, proactive, and a team player
Level 2+ Hospitality qualifications
Available to start immediately
Whats on Offer:
£18.11 per hour
Paid overtime
Monday to Friday working pattern 7am to 3:30pm
Mainly daytime shifts great work-life balance
Opportunity to secure a permanent role if successful
If youre looking for your next role with stability, great hours, and a supportive environment, wed love to hear from you.
We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.
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