Kitchen Manager – Premium Health Food QSR – Central London – to £55k + Bonus Location: Regents Park, London NW1 Salary: £50,000 to £55,000 + Bonus Hours: Monday to Friday 07h30 to 17h30 Job Type: Full-Time, Permanent Start Date: ASAP Rhubarb Recruitment is hiring a Kitchen Manager / Head Chef for a premium fast-casual health food brand in Central London. This is a hands-on leadership role in a growing QSR concept focused on fresh-prep, oven-led menus and scalable kitchen systems. Key Responsibilities: * Lead kitchen operations and manage a Central Production Unit (CPU) * Oversee batch prep, cook–chill, vacuum-pack workflows * Write SOPs, allergen controls, and HACCP documentation * Manage Rational iCombi Pro programming and team training * Set stock levels, ordering systems, and minimise waste * Support menu development, including breakfast items Ideal Candidate: * Experience in QSR, dark kitchens, or production kitchens * Skilled in cook–chill, vacuum-packing, and Rational ovens * Strong systems thinker with SOPs, KPIs, and training experience * Able to scale operations across multiple sites What’s Offered: * £50k–£55k salary + performance bonus * Career growth in a fast-expanding brand * Supportive, collaborative team culture * Good work/life balance - working Monday to Friday 07h30 to 17h...