Job Description
Sous Chef Country Inn (Near Chipping Norton & Woodstock)£35,000 + approx. £10,000 tronc
A high-quality, family-run country inn in the Cotswolds is seeking a talented Sous Chef to support the Head Chef in delivering fresh, seasonal modern British menus.
The Role
1. Support daily kitchen operations and lead service
2. Contribute to regularly changing seasonal menus xxuwjjq
3. Maintain high standards of food quality
All the relevant skills, qualifications and experience that a successful applicant will need are listed in the following description.
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