Berkeley Scott are partnering with a 1* Michelin, 3 Rosette restaurant based in Wales, searching for a Junior Sous Chef. Based in a stunning location and working alongside a small team of chef's, the Junior Sous Chef will be working with hyper local produce as part of an award winning team.
Closed Sunday & Monday. 4 Day week. 48k Package. - Full relocation is required but will be supported by the restaurant. This role has NO LIVE IN.
What's in it for the Junior Sous Chef?
38,000 Base salary + average 10k tips
4 day working week
Numerous growth opportunieties
Company benefits
What we're looking for in the perfect Junior Sous Chef
Previous Experience
Michelin experience is an advantage but not required
Passion and drive to grow is essential
Adaptability and understanding of produce
Berkeley Scott are working as a recruitment agency on behalf of our client on this vacancy.
Salary will be determined by experience.
For more information and an informal discussion, please contact Tom Awajan -
Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites
Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites
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