Head Chef Idyllic Boutique Hotel - Gloucestershire We are working with a stunning, independently owned boutique hotel set in the heart of the Gloucestershire countryside to recruit a talented and passionate Head Chef. This is an exciting opportunity for a creative and driven Head Chef who is looking to make their mark at a well-established and highly regarded property. The venue offers a refined yet relaxed dining experience, showcasing the best seasonal and locally sourced ingredients, with an emphasis on sustainability and provenance. What's on offer: Salary up to £50,000 depending on experience Creative freedom to shape the menus and kitchen direction Strong emphasis on local, seasonal produce and foraging Supportive ownership and committed front-of-house team The ideal candidate: A proven Head Chef or strong Sous Chef ready to step up Passionate about seasonality, sustainability, and flavour Strong leadership skills with the ability to inspire and develop a small team Experience in a similar high-quality, fresh food environment (boutique hotel or destination restaurant preferred) Calm, organised and quality-focused If you're a chef who thrives in a kitchen where quality, creativity, and local produce are celebrated - we want to hear from you.