* Sous Chef
* Great Work Life Balance
* £30,000 Plus Tronc (Average £6000 Per Annum)
* 5-day working week - every Sunday & Monday off
* Set shift pattern, approx. 48 hours per week
We are looking for a Sous Chef with real attention to detail and a passion for great produce. This is a fantastic opportunity to grow your career in a supportive and professional kitchen, where creativity and input are encouraged.
You...
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