Overview
Mandarin Oriental Mayfair is looking for a Kitchen Steward to join our Stewarding team. Based at the Mandarin Oriental Mayfair within the Stewarding Department in London Mayfair, the Kitchen Steward is responsible for facilitating the smooth running of back of house operations, maintaining cleanliness, hygiene, health and safety to provide essential service to our hotel guests. The Kitchen Steward reports to the Back of House Manager.
Responsibilities
* To ensure that all areas of responsibility are maintained in a safe and hygienic condition and that all equipment, floors and walls are clean to the required standard.
* To be responsible for the correct operation and cleaning of all machinery, particularly dishwashers.
* To record and maintain overall stock of utensils and chinaware.
* To ensure that all cleaning schedules for all areas of responsibility are carried out as required.
Our commitment to you
* Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
* MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
* Health & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
* Retirement Plans. When you show commitment to us, we reciprocate. We offer different retirement plans depending on the length of your service and your role.
* Season Ticket Loan and Cycle to Work Scheme
* Free meals and Laundry onsite
DIVERSITY & INCLUSION
We believe a diverse and inclusive culture is better for everyone. Bringing individuals together is essential to the long-term success of our people, our business and the societies and economies in which we operate. All colleagues, regardless of ethnicity, gender, age, sexual orientation, disability, background or religion, should be treated fairly and with respect, should be given equal opportunities, and be valued for the contributions they make in their roles. No form of bullying, intimidation, discrimination or harassment of others will be tolerated.
Eligibility to work in the UK
Please note, all candidates applying for this role must have obtained the right to work and live in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Job details
* Seniority level: Entry level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industry: Hospitality
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