Job Description We are looking for a commis chef to join the kitchen team, We are looking for a chef who is very hungry as we will provide full training and development for you when here. About the Commis Chef role: Food preparation, stock rotation and food labelling General cleaning duties Ensuring high levels of Food and Health & Safety are maintained at all times Contribute to the development and planning of new products, menus, and promotions to enhance customer experience Carry out the smooth and efficient running of your section as appropriate. If you wnat to learn, we can teach ! Hours per week: 45