A leading hospitality provider in Plymouth is seeking a talented Sous Chef to enhance kitchen operations and culinary standards. You'll work closely with the executive chef, ensuring amazing dish quality and presentation, while also overseeing kitchen team development. A dynamic leader is ideal for this role, leading by example in a fast-paced environment. The position offers competitive compensation with numerous benefits, including discounted stays at UK hotels and wellness initiatives.
#J-18808-Ljbffr