Function: Distribution
Contract: Full-time, Permanent
Hours: 43 hours per week, starting between 03:30 and 04:00
Location: Bristol
Salary: £756.46 per week
Are you ready for your next roll?
Are you a Class 2 Multi-Drop Driver looking for a role with a bit more substance (and crust!), this could be your moment to prove you’re made of the right dough.
* Full UK Driving Licence with Class C entitlement
* Full Driver CPC
As the UK’s No.1 bakery brand, we’ve been baking up a storm since 1876. Today, we’re a proud sixth-generation family business, delivering over 70 products to more than 18,000 retail customers from 11 bakeries and 16 depots—including gluten and wheat-free options.
We’re committed to becoming a net-zero business by 2050 and are passionate about minimising our environmental impact while making a positive difference in the communities we serve.
The Recipe
* You’ll receive a 6-week induction and support from our in-house driver training team.
* You’ll be an early riser—shifts start around 03:30 (some patterns may vary). The upside? Your afternoons are all yours.
* You’ll enjoy plenty of autonomy. You’ll be given delivery notes (or an electronic device), from which you’ll accurately pick the orders and load your own vehicle with our baked goods—either at the depot or on the move.
* To help keep your day smooth and safe, knowledge of basic vehicle maintenance and transport legislation (Driver Hours, Working Time Directive, Highway Code, etc.) will be key in order to relay faults on defect forms.
* Once your route for the day is loaded into your onboard computer, you’re off!
* You’ll deliver to multiple customers daily (they’re like family to us), so top-notch service, strong relationships, and professionalism are a must. This includes being able to manage difficult conversations in a calm manner and acting as an ambassador for our brand.
* You’ll work a defined rotating 5-day pattern, including weekends. That’s 43 hours a week, though some weeks may be less. All of which will hopefully help you to plan your life around work more easily.
At Warburtons, you’re more than a driver.
There’s no aimless wandering looking for things. You load your own vehicle, making things that little bit easier to find. You’ll also make sure each delivery is picked accurately and in full from your delivery notes or electronic device. So, if you like to be hands-on, love a bit of organisation, and want to keep the nation’s eggs in their soldiers, then hop in and join us on the road to bread-based glory.
About Us
Our Bristol Bakery and Distribution depot is located at Severn Beach, near Bristol. You’ll find us a 15-minute drive from the M5 and 10 minutes from Severn bridge if you’re heading over the bridge from Wales (Toll Free)!
We have 3 state of the art manufacturing plants and Bristol Bakery is the proud home to one of our latest innovations, The Bagel! Bristol manufacture and distribute over 12 different types of bakery products producing over 160,000 units of freshly baked products to delight families across the UK.
With nearly 400 colleagues and over 21 different nationalities, working a variety of different shift patterns, the bakery runs 363 days of the year, 24/7.
Bristol is also a dedicated Driver Training Centre and Distribution hub!
Extra Dough
And last but by no means yeast... what’s your bread worth?
* Weekly pay of £756.46
* A slice of the profits (discretionary annual profit share)
* Ongoing CPC Modules (Your training is during working hours—so no need to give up your free time)
* Award-winning pension scheme with company contributions up to 7%
* Life assurance
* Product you’ll love, plus deals and discounts for you and the family through our Extra Dough platform
* Continued investment in your personal development
* Kitchens fully stocked with our tasty products—perfect to enjoy with your daily brew
Apply now and roll with the best.
We respect and value difference. We look to create an inclusive workplace that promotes and values diversity. Companies that are diverse in age, gender identity, race, religion, sexual orientation, physical or mental ability, ethnicity, or any other aspect which makes them unique, are proven to be better companies. More importantly, creating an environment where everyone, from any background, can do their best work, is the right thing to do.
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