What’s in it for you
?
1. Live-in accommodation
2. Free staff meals
3. Gym Access
4. Bonus opportunities
5. Family and Friends Discounts
6. Training & development opportunities
7. Great career progression
What’s involved?
Why choose our Client?
This client is a hotel and so much more! They are many things from hotel to restaurant to exclusive members club and most things in between. Based on the Thames they have a rich history and this is instilled in the staff working there. They have a very discerning clientele and this is reflected in how the staff are treated. Happy staff equal happy customers and guests so every effort is made to ensure your time working there brings out the very best in you.
What’s involved?As Sous Chef you will be helping the Head Chef run the kitchen on a day to day basis. You wil also be mentoring and training junior chefs to ensure consistency in quality and standards. This client also hosts international events and some experience in function work would be a distinct advantage. The kitchen produces rosette quality food and a background from a similar establishment is essential.
You will naturally be ambitious, very keen and an outstanding communicator and will use all of these to slip into each team seamlessly.