What’s in it for you
?
1. Great location
2. Social events & activities
3. Training and career development
4. Excellent autonomy to develop the business
5. Being part of a new opening
What’s involved in this Food & Beverage Manager role:
6. Re-launching this exciting refurbishment of the new modern Bar and Restaurant
7. Maintaining a consistently professional, efficient and friendly service in all areas
8. Building a rapport with locals, regulars & VIPs
9. Duty Management.
10. Staff training and development
What’s required?
11. Experience managing a F&B Operation in a busy Hotel
12. Enthusiastic and ready for a challenge
13. Commercial acumen
14. Ability to multi-task and thrive in a fast-paced environment.
15. Drive, ideas and passion