Front of House Manager
Independent Seafront Restaurant – Broadstairs
£32,000 incl. tips | 30–35 hours per week
Are you passionate about hospitality and ready to lead a vibrant front-of-house team in a beautiful coastal setting?
We're an independent, Good Food Guide-listed restaurant on the seafront in Broadstairs, serving seasonal small plates cooked over fire. With a focus on warm, attentive service and a relaxed, welcoming atmosphere, we're proud of the experience we offer both our guests and our team.
We're looking for a Front of House Manager to help lead our team, ensuring smooth service, supporting our management team, and maintaining the high standards our regulars and visitors have come to love.
What you'll bring:
* A natural flair for hospitality and a genuine love of great food and wine
* Experience supervising or leading a front-of-house team in a fast-paced setting
* Confidence in managing bookings, running busy services, and keeping a calm head
* A hands-on, can-do attitude with great communication and team spirit
What we offer:
* £32,000 a year (including tips)
* 30–35 hours per week with a flexible rota
* A supportive, close-knit team and a respectful working environment
* Opportunity to be part of a growing, creative, and well-regarded restaurant
Whether you're looking to take a step up or bring your experience to somewhere with heart and soul, we'd love to hear from you.
To apply, drop us a CV and a few lines about yourself.
Job Types: Full-time, Permanent
Pay: £32,000.00 per year
Benefits:
* Company pension
* Discounted or free food
* Employee discount
Work Location: In person