DHBE-Food & Beverage is seeking an Assistant F&B Manager to lead and supervise various food service operations. The role requires a high school diploma and at least one year of experience in customer service. Responsibilities include overseeing team performance, ensuring food hygiene compliance, and assisting management with guest enquiries. The position offers a competitive salary, alongside various benefits such as free meals on duty and career development opportunities.
#J-18808-Ljbffr