What you’ll be doing… As a Hospitality Assistant you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food is to the highest standard Ensure the kitchen area is always clean, well presented and well-stocked Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures Operate the till point as required, ensuring correct procedures are used Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures Working when needed in the main Restaurant assisting with service, re-stocking, cleaning and GA responsibilities Working Pattern: Monday - Friday | Shift Rotas 7:00am - 7:00pm | 40 Hours Per Week Job ID: 6004 What can you bring? Genuine interest in customer service excellence Focused on the front line Excellent communication skills and a team player Catering experience essential