Second Chef
We are looking for a Full Time Permanent Second Chef to join the team in our Restaurant in Mortonhall Garden Centre.
Our competitive rate of pay is £13.10 per hour.
Hours for the role are 45 per week over 5 days. All positions include weekends working so flexibility is a must.
The Role
As a Second Chef, you will support the Head Chef in the operation of all areas of food production and cleaning in the kitchen. You will work as part of a small team under the guidance of the Head Chef and be responsible for the preparation of our fresh ingredients for our full menu range.
What you will be doing as a Second Chef?
* Prepare fresh ingredients
* Prepare hot and cold food orders to order
* Monitor stock levels and contribute towards the ordering process
* Work efficiently to ensure low levels of waste
* Carry out cleaning of equipment and working areas to the highest food hygiene standards
* Close down kitchen each day including preparation for the following day.
What makes you our perfect Second Chef?
* Passion for good quality fresh produce and food
* Understanding of food hygiene requirements
* Good food presentation skills
* Excellent communication skills.
* Great teamwork.
* Hardworking
* Shift flexibility including weekends.
* The ability to work well and efficiently under pressure.
The benefits
* Competitive rates of pay
* Healthy work/life balance with no evening work
* Access to 100s of retail and lifestyle experiences and discounts
* Health Cash Plans
* Generous staff discounts
* 6 weeks Annual Leave per year
* Free Parking
Sound Interesting?
If you think you've got what it takes and would like to join our team as a Second Chef, please click 'Apply' now.