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Sous chef

Waltham Abbey
Delta Hotels by Marriott Waltham Abbey
Sous chef
Posted: 19 July
Offer description

Are you passionate about delivering exceptional hospitality
and eager to join a dynamic team at one of the world's leading hotel
brands? We are currently recruiting for a dedicated individual to join
our team. We believe in creating memorable experiences for our guests and
we want our associates to be at their best: to care for their holistic
wellbeing, to feel a sense of belonging, to know their co-workers are committed
to a culture of respect and kindness.

The Delta Hotels by Marriott Waltham Abbey are currently recruiting for a Sous Chef to join our Kitchen team.





What's in it for you: in addition to receiving a
competitive salary and investment in your personal development, you will have
access to an array of perks and discounts including:






* Free
Meals on Duty: Enjoy complimentary meals while at work

* Uniform
Provided: A professional uniform is supplied for all associates

* Explore
Discounts: A Marriott Discount Card that offers benefits on hotel
stays and F&B across 140 countries

* Pension
Scheme: Participation in The People's Pension

* Employee
Assistance Programme: Free and confidential support for various
challenges, including financial advice, stress and health issues

* Career
Development: Opportunities for career growth and internal
transfers within Marriott's global network

* Training
and Development: Access to training programs to enhance your
skills and advance your career




Responsibilities: Here's what your journey with
us entails:






* Work with the Head Chef to manage the day to day operations in the kitchen
* Prepare fresh ingredients for cooking according to recipes/menu
* Cook food and prepare top-quality menu items in a timely manner
* Test foods to ensure proper preparation and temperature
* Operate kitchen equipment safely and responsibly
* Ensure the proper sanitation and cleanliness of surfaces and storage containers
* Support, train and develop other chef's in the team
* Use your creative flair and attention to detail to create dishes that put smiles on faces




Safety and Company Policies:






* Follow
all company and safety and security policies and procedures

* Report
maintenance needs, accidents, injuries and unsafe work conditions to the
manager

* Complete
safety training and certifications

* Ensure
uniform and personal appearance are clean and professional

* Maintain
confidentiality of proprietary information

* Communicate
with others using clear and professional language

* Develop
and maintain positive working relationships with others

* Support
the team to reach common goals

* Listen
and respond appropriately to the concerns of other employees

* Ensure
adherence to quality expectations and standards




Note: This above description is not
intended to establish a total definition of the job, but an outline of the
duties





Join us and be part of a team that values excellence,
sustainability, and career growth. Apply today to start your journey with
Marriott!

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