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General manager

London
Señor Ceviche
General manager
Posted: 13 September
Offer description

We are looking for a talented General Manager with a passion for exciting food. We are looking for a friendly, genuine, and hardworking individual, passionate about great food, drinks, and delivering exceptional customer experiences. Strong leadership skills, and a keen eye for financial management are a must.


Check all associated application documentation thoroughly before clicking on the apply button at the bottom of this description.

About Us:

Located in the heart of Soho London, Señor Ceviche showcases Perus diverse flavours and cooking techniques.

Key Responsibilities:

* Manage high-volume operations: Oversee daily operations, ensuring smooth service, especially during peak hours.
* Table Service: Ensure smooth, efficient, and professional table service to create a welcoming environment for customers dining in.
* Financial and Compliance Management: Maintain profitability by overseeing budgets, stock levels, and payroll. Ensure full compliance with licensing laws, H&S regulations, and local council guidelines.
* Health & Safety: Uphold the highest standards of health and safety across the pub, from staff training to risk assessments and hygiene protocols.
* Team Leadership: Motivate, train, and develop a diverse team, ensuring excellent customer service, quality standards, and efficient service delivery.
* Drinks Expertise: Manage our cocktail and wine offerings, ensuring a high standard of quality, keeping up with industry trends, and offering recommendations to customers.
* Customer Relations: Create an environment where customers feel welcome, valued, and eager to return.

Key Requirements:

* Previous Experience: Must have prior experience in a high-volume restaurant, ideally within a similar environment.
* Financial Acumen: Strong understanding of managing pub finances, including stock control, P&L, and budgeting.
* Compliance & H&S Knowledge: In-depth knowledge of UK licensing laws, H&S regulations, and industry standards.
* Table Service Skills: Proven experience in managing table service operations in a busy setting, ensuring quality service and customer satisfaction.
* Passion for Cocktails & Wine: A genuine interest in cocktails, beers, wines, and crafting unique beverage experiences.
* Leadership: Proven ability to lead a team under pressure and deliver exceptional service.
* Proactive & Customer-Focused: A hands-on, can-do attitude and a focus on customer satisfaction.

We look forward to meeting you!

To apply, please email Jonathan on: jonathan@jwmurray.co.uk

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