Marston's PLC is seeking a dedicated Sous Chef to support the Head Chef at the Three Crowns & Sugar Loaf in Kidderminster. Responsibilities include managing kitchen operations, running the line during service, and developing team skills while ensuring the highest standards of food and service.
This role offers up to £13.01 per hour for 35 hours per week, alongside benefits such as 30% off at all Marston’s establishments, a reliable hours contract, and a career development programme to progress to Head Chef.
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