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Sous chef fast track to be head chef

Connah's Quay
Permanent
Concept Technical
Sous chef
£34,000 - £35,000 a year
Posted: 5 February
Offer description

Sous Chef Wanted – Bring the Fire

This is your moment.

We’re hunting for a Sous Chef who thrives in the buzz of a busy kitchen, loves big flavours, and knows how to keep service slick when the pressures on. Think bold food, packed covers, a team that grafts hard and laughs louder – this is not a beige kitchen, and we don’t want beige chefs.

The menu is modern, crowd-pleasing, and built to impress. The bar’s lively, Sundays are rammed, and standards never slip – even when tickets are flying.

What’s in it for you?

* £34,000 salary

* A clear path forward – no glass ceilings here

* A kitchen where you’re backed, trusted, and heard

* A job that fits around real life, not the other way round

* Stability, support, and room to make your mark

Your Role in the Heat

* Deliver standout dishes, every plate, every service

* Be the Head Chef’s right hand – and take charge when needed

* Keep standards sky-high while moving at pace

* Adapt menus for allergens and dietary requirements with confidence

* Lead the brigade, motivate the team, and keep the rhythm tight

* Own food safety, cleanliness, and kitchen organisation

* Stay calm when the rail’s full and the clock’s ticking

* Make sure paperwork, labelling, and compliance are always on point

You’ll Smash This If You…

* Have solid Sous Chef experience in a fast-moving kitchen

* Can manage time like a boss and think three steps ahead

* Are confident stepping up and running service

* Believe kitchens work best when everyone pulls together

* Love the rush of a busy service

* Take pride in being reliable, straight-talking, and consistent

If you want a kitchen that feels alive, a role with responsibility, and a job that actually goes somewhere – this one’s calling your name

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