Skills required
* Knowledge of food, food hygiene and food preparation
* To be able to work efficiently and tidily
* An ability to prepare and display food to a high standard
* Excellent customer service skills and good communicator
* The ability to think quickly, work under pressure and stay calm.
* To be reliable and flexible around working hours
* Good time keeper
* To be able to work on own initiative
* Excellent time management and the ability to prioritise workload
* Highly motivated
* To be able to take and follow instruction
Qualifications Required
* Level 2 Food Safety in Catering (If you do not have this qualification, we are happy for it to be obtained once working within the role, the cost is £24, which can be deducted from the first month's salary)
Main Job responsibilities
* Preparing food and drinks freshly to order, serving on the till and coffee machine and kiosk.
* To observe and work strictly to all hygiene and health and safety regulations, filling in any relevant paperwork required.
* Handling customer enquiries and passing any complaints on to the Supervisor/Manager
* Greeting and advising customers
* To clean to a high standard the kitchen area, counter and café area following strict guidelines.
Job Types: Part-time, Zero hours contract
Pay: £5.28-£12.21 per hour
Benefits:
* Discounted or free food
* On-site parking
Ability to commute/relocate:
* Buxton: reliably commute or plan to relocate before starting work (required)
Experience:
* catering: 1 year (preferred)
* Customer service: 1 year (preferred)
* Food preparation: 1 year (preferred)
Licence/Certification:
* Driving Licence (preferred)
Work Location: In person