Description:
We’re seeking an experienced Senior Sous Chef to join the team in Penryn. This is a fantastic daytime-only role with a great work–life balance.
What you’ll do:
1. Oversee the day‑to‑day running of the kitchen (including lone working)
2. Ensure all health & safety and food hygiene procedures are followed
3. Complete correct labelling and day‑dotting
4. Follow all allergen‑control procedures
5. Meet with environmental health inspectors when required
6. Supervise and support the Kitchen Porter
7. Adhere to lone‑working procedures when working independently
What we’re looking for:
8. Previous experience as a head chef (Ideal)
9. Strong understanding of food safety, allergens, and kitchen compliance
10. Previous experience of completing audits and EHO visits
11. A reliable, organised chef with a positive attitude
If you are interested, please send across your CV or apply below
📞01872 302822
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Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.