SOUS CHEF
BRIGHTON
Vibrant Flavours. Bold Energy. True Hospitality.
Whats in it for you?
Salary up to £41,000
Be part of a business that champions fresh, sustainable ingredients
Grow within a brand that values training, progression, and creativity
Join a high-energy team that cooks with purpose and personality
Who are they?
Founded by chefs with a passion for vibrant flavours and feel-good food, this group has built a reputation for bringing energy and authenticity to everything they do. From bustling street-style restaurants to joyful team culture, they believe great food starts with great people.
Every kitchen focuses on bold tastes, fresh produce, and making it from scratch. Sustainability sits at the heart of their menus, alongside a genuine commitment to their teams and communities.
What youll get up to:
Work alongside an inspiring Head Chef and kitchen leadership team.
Lead, train, and develop your brigade to deliver consistency and creativity.
Help shape seasonal menus packed with punchy flavours and authentic ingredients.
Drive kitchen standards, efficiency, and guest satisfaction every day.
Sound great? Please apply below. Not for you but still looking for your dream role? We will help you with your next move. Drop us a message or check out more roles by visiting our website.
If you know a friend who is looking for their next hospitality job, why not refer them to us?
Drop us an email.
If we help them land their next role, you'll receive up to £250 worth of High Street vouchers as our way of saying thanks. Boom!
We are Sixty Eight People. Through People, we will revolutionise our industry!
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