Kitchen Team Leader – Glasgow City Centre South Premier Inn Hotel
Join our team at Premier Inn Glasgow City Centre South as a Kitchen Team Leader and advance your Chef career. You will manage daily kitchen operations, including rotas, food orders, team leadership during busy services, and maintaining audit standards. Working closely with the Hotel Manager, you will take full ownership of the kitchen, focusing on food quality and hygiene. This hands-on leadership role is ideal for those aspiring to become a Head Chef.
PAY RATE: Up to £13.81 per hour
HOURS: 35 hours per week – guaranteed hours to plan your week ahead
LOCATION: 80 Ballater Street, Glasgow, G5 0TW
Why you'll love it here:
* Training and support: User-friendly equipment and comprehensive training to develop your career in our kitchens.
* Apprenticeships: Available at any age, allowing you to learn while you earn and gain a nationally-recognised qualification.
* Whitbread Benefits card: Up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
* Pension and saving schemes: Company pension and 'Save As You Earn' scheme.
* Discounts: Savings on shopping, utility bills, travel, cinema trips, supermarkets, and more.
What you'll do:
* Manage food ordering, stock control, and food costs for the hotel.
* Lead during service, organizing the team and managing workflow.
* Prepare, cook, and serve menu items to specification, including Premier Inn breakfasts and pub classics.
* Ensure health, safety, and hygiene standards are met, keeping training and records up to date.
* Run shifts and support new team members.
* Learn kitchen management to progress into more senior roles within Whitbread.
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