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As Head Chef at the George, you will lead the kitchen operations, inspiring your team to deliver high-quality food and ensuring guest satisfaction
This role is ideal for someone looking for their first Head Chef position
The salary includes a bonus scheme, opportunities for growth with paid qualifications, and generous discounts across all brands
Responsibilities include training your team, managing kitchen operations such as food ordering and stock control, and ensuring compliance with health and hygiene regulations.
Seniority level
* Seniority level
Not Applicable
Employment type
* Employment type
Full-time
Job function
* Job function
Management and Manufacturing
* Industries
Hospitality
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