KPI Recruiting are on the look out for a Sous Chef for our client based in Stirling.
As a Sous Cjhef your working hours and days are:
Friday and Saturday
10:00am - 22:00pm
The rate of pay as a Sous Chef is:
£18.00 p/h
Duties and responsibilities as a Sous Chef are:
Setting up the kitchen prior to a restaurant's opening
Preparing a particular kitchen station by bringing all food containers to that point in the line
Cooking a specific portion of each plated meal
Assisting with marinating, cutting and precooking foods
Cleaning the kitchen before the restaurant closes
Cleaning and sanitising their area with warm water and soap
Wrapping unused items and storing them in proper areas at the end of a shift
Plating food creatively and maximising customer enjoyment
Using fresh produce
If this role as a Sous Chef is for you then APPLY NOW.
Or call our Glasgow branch and ask for Mick on 0141 732 9522.
About KPI Recruiting.
We are a leading recruitment agency led by a team of friendly and experienced recruitment professionals. We strive to provide a constantly excellent service to our canidadtes and clients alike.
Get in touch and joint the KPI Team.
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Please note that due to a high volume of applications we receive, only those suce...