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Sous chef - conningbrook hotel

Ashford (Kent)
RedCat Pub Company Careers
Sous chef
Posted: 16h ago
Offer description

We’re looking for a talented and motivated Sous Chef to join our kitchen team.

This is a fantastic opportunity for a skilled chef who’s ready to take on a leadership role, support the Head Chef, and help shape a kitchen known for consistency, creativity, and teamwork.

If you want ownership, influence, and a role that respects your craft, you’re in the right place.

Location Description

The job in a nutshell...

- Work alongside the head chef to manage daily kitchen operations

- Lead and motivate the brigade, ensuring smooth and efficient service

- Maintain high standards of food presentation, consistency and hygiene

- Contribute to menu development using fresh, seasonal ingredients

- Train junior staff and uphold a culture of respect, safety and excellence

- Manage ordering, stock control and kitchen admin when required


What we are looking for:

- Previous experience as a Sous Chef or strong CDP ready to step up

- Confident with all sections of the kitchen and leading service

- Passion for quality, detail and seasonal food

- Strong organisational and communication skills

- Ability to thrive under pressure and maintain a positive team environment

- Knowledge of food safety, standards and compliance


Why work for us?

- Work/Life Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility

- Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar

- Financial Support? Access wages as you earn them through Wagestream,

- Development? Inspirational career development programmes

- Recognition? Dedicated reward and recognition platform

- Discounts? Food and Accommodation discounts nationwide

- Personal support? Employee assistance programme and wellbeing support

Please note: this is a full time, salaried position on a 48 hour contract. These hours are worked over 7 days with full availability expected on key dates, Christmas Day, Boxing Day etc.

Ready to work in a kitchen that runs on trust and talent?

Apply now and let’s talk about where your leadership could take you next.

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