Chef De Partie Position
This picturesque and beautiful village gastro pub is looking for a creative and talented Chef de Partie to join their kitchen brigade. The produce used in the kitchens is locally sourced wherever possible, often from their own land.
The property prides itself on serving only the best locally sourced produce, including seasonal game dishes prepared on-site by professional chefs.
The successful Chef de Partie must be creative, have flair, be flexible, and love cooking. All applicants should be dedicated to maintaining high standards at this busy and popular gastro property.
As Chef de Partie, you will report directly to the Head Chef in an inspiring kitchen environment.
Qualifications/Experience required:
* NVQ 1 & 2 or equivalent
* Experience as a Chef de Partie
* Passion for food and presentation
* Hygiene certificate
* Experience with fresh produce
Benefits include:
* 28 days holiday (including bank holidays)
* Supplied and laundered chef whites
* Share of restaurant tips
* Contributory pension scheme
* Employee awards
To apply, please send your updated CV to murray@firstcontactuk.com. For more opportunities, visit firstcontactchefs.com.
This is a permanent position. Applicants should have a stable CV, excellent references, and be experienced with fresh produce. Candidates must be UK residents or have valid right-to-work documentation, including ILR/PR or a work permit with at least 2 years remaining.
We thank you for your interest. Only applications matching the criteria will be responded to within 72 hours; otherwise, your application will be considered unsuccessful.
First Contact Chefs is committed to professional development and fostering careers in hospitality. By applying, you agree to our data storage policy.
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