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Chef de partie

Skelmersdale
Lancashire Manor Hotel
Chef de partie
£27,000 a year
Posted: 18h ago
Offer description

Overview

We are seeking a skilled and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and kitchen management, with experience in fine dining and catering environments. This role requires a commitment to food safety and quality, as well as the ability to work collaboratively in a fast-paced kitchen setting.

Duties

* Prepare and cook high-quality dishes according to established recipes and standards.
* Assist in menu planning and development, ensuring seasonal and local ingredients are utilized effectively.
* Manage inventory control, including ordering supplies, tracking usage, and minimizing waste.
* Supervise kitchen staff, providing guidance and support to ensure efficient operations.
* Maintain cleanliness and organization of the kitchen, adhering to food safety regulations at all times.
* Collaborate with front-of-house staff to ensure seamless service during peak hours.
* Participate in training new team members on cooking techniques, food handling procedures, and kitchen protocols.
* Monitor food production processes to ensure consistency and quality across all dishes served.

Requirements

* Proven experience as a Chef de Partie or in a similar role within the food industry.
* Strong culinary skills with knowledge of various cooking methods, ingredients, equipment, and procedures.
* Experience in fine dining or catering environments is preferred.
* Ability to manage inventory effectively and maintain accurate records of supplies used.
* Leadership skills with experience supervising kitchen staff or teams.
* Knowledge of food safety standards and regulations is essential.
* Excellent time management skills with the ability to work under pressure during busy service periods.
* Strong communication skills for effective collaboration with team members and front-of-house staff.
* A passion for hospitality and delivering exceptional dining experiences to guests. If you are a dedicated culinary professional looking to advance your career in a dynamic environment, we encourage you to apply for this exciting opportunity

Job Type: Full-time

Pay: Up to £27,000.00 per year

Benefits:

* On-site parking

Work Location: In person

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