We require a highly motivated individual to undertake the role of a QA Assistant to monitor and verify all food safety, legality and quality procedures as outlined within the companys Food Safety and Quality Management System whilst also ensuring health and safety. Key responsibilities include: Monitoring and verification checks throughout the factory, including temperature, CCPs and pre-requisite requirements Accurately complete all required paperwork Verify production check sheets Butchery checks to ensure that product meets customer specifications Internal auditing Investigate non-conformances Verify completed investigation of non-conformances and customer complaints Enforce Good Manufacturing Practices (GMP) and hygiene rules in the factory environment Assess goods at intake to ensure they meet specification Assist in preparation for customer visits, third party and internal audits. Any other duties within the competency of the job as directed by management What were looking for: Experience in QA/QC Desirable Knowledge of GMP practices with experience Desirable Understanding of HACCP and BRC quality management systems Understanding of red meat sector A proactive mindset and willingness to learn Strong attention to details and organisation skills Good communicator Hours of work 40 hours per week Monday Friday exact hours of work to be confirmed but please note that flexibility may be required to suit operational requirements Closing Date : Friday 19th December 2025 Benefits: employee benefits car parking staff sales cycle to work pension refer a friend