HEAD CHEF, LEEDS CITY CENTRE, GASTRO PUB, £35,00 40 HOUR WORKING WEEK, SUPERB WORK/LIFE BALANCE INDEPENDENT PUB GROUP, GREAT CAREER OPPORTUNITIES Benefits include: £35,000 starting salary Tips 5 days over 7, you create a working rota 45 hour working week Open kitchen with all the latest kit and equipment Pension scheme Menu autonomy alongside the group exec chef Opportunity to run pop up supper clubs and smaller on site events Prestigious venue Our independent pub clients are looking to recruit a head chef for this faced paced very well known gastro pub kitchen in Leeds city centre, an ideal platform to really establish yourself on the Leeds dining scene, this job will look great on any CV Head Chef Job Description The Head Chef is responsible for the overall kitchen operations, including menu planning, food preparation, and staff management. The ideal candidate will have a strong culinary background and experience in a fast-paced, high-volume kitchen. Responsibilities: Develop and execute menus that meet the needs of the restaurant's customers Manage the kitchen staff, including hiring, training, and scheduling Ensure that all food is prepared according to health and safety standards Maintain a clean and organized kitchen environment Work with the restaurant's management team to ensure that the kitchen is operating efficiently Qualifications: 5 years of experience as a Chef in a fast-paced, high-volume kitchen Experience in Menu planning for the main menu and smaller pop up events Strong leadership and management skills Excellent communication and interpersonal skills Knowledge of food safety compliance and latest allergen regulations Ability to work independently and as part of a team If this sounds like the ideal position for you then send your CV and cover letter through the link here, to hear of similar positions in & around Leeds & beyond then give Eddy Nuttall a call here in the Dish hospitality