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Chef de partie

Warwick
Chef Results
Chef de partie
Posted: 24 November
Offer description

A boutique country inn with rooms that serves 2 AA rosette level food is seeking to appoint a Chef de Partie to join the small team of four chefs. In this role of Chef de Partie you will be working with good quality, fresh seasonal ingredients sourced locally to create dishes for the fine dining menu as well as the traditional pub classics served in the bar. The property also caters for events and weddings and is a popular destination especially during the holiday seasons. As Chef de Partie you will have an input into the menu and this is a great opportunity to join a business that offers excellent employee benefits.

Requirements:

A hard working Chef de Partie who has a minimum 2 years working in fine dining kitchens is required for this role. Knowledge on a number of sections in the kitchen would be an advantage as you will be moving around the sections whilst receiving continuous training in the role.

Due to the location of this country inn it is essential that all applicants have access to their own transport

Benefits Include:

1. Uniform Provided
2. Employee Benefits
3. Discounts
4. Exceptional training
5. Discounted or Free Food
6. Share of Tips IRO £8 to £10K per year
7. Excellent Opportunities To Progress

*This is a permanent full time role*

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults.co.uk and our consultant Tony Papa will do his utmost to assist you in your search for employment.

All applicants must be eligible to live and work in the UK.

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