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Sous chef — fast-paced brasserie kitchen leader

Craven Arms
Frasers Hospitality
Sous chef
€30,000 a year
Posted: 5 March
Offer description

A renowned hospitality group is seeking a Sous Chef to support the Head Chef in delivering exceptional culinary experiences. This role offers the chance to work in a fast-paced kitchen and provides opportunities for career progression, potentially leading to a Head Chef position. You'll receive extensive benefits including discounted room rates, funded apprenticeship programs, and wellness initiatives. Ideal candidates will have prior experience in a similar role and a passion for culinary excellence.
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