Working hours: 40 hours per week (Term Time Only) Interview Date: Week commencing 1st December 2025 The nursery provides cooked healthy balanced meals for the children attending the nursery. As cook you will be responsibility for working with nursery staff and parents to ensure that children’s dietary needs are met including children with Food intolerance's and Food allergies. You will work with the Nursery Manager and Deputy to adapt the menus to suit the needs of the children and to use the provisions donated helping to reduce costs and waste. You should have …. Some previous experience of working successfully in an environment catering for large groups of children Knowledge of relevant health and safety practice regarding food preparation and catering equipment Some experience of menu planning and knowledge of health -related diets including food allergies and food intolerance's In order to complete your application please download and read the job profile and any other attachments. In the job profile you will find the criteria required for the role please make sure that you address this in your supporting statement as this forms the basis of our shortlisting. Appointment subject to satisfactory references, proof of right to work in the UK and Enhanced with child barred list DBS Disclosure For details of how to prove your right to work in the UK please click here and please note that we are unable to offer sponsorship. Please note that any Salvation Army employees who are under notice of redundancy and apply for this position will be given priority consideration. We reserve the right to close this advert earlier if we feel that we have received sufficient applications. Promoting equality in the workplace and as a disability confident leader scheme employer, we guarantee to interview all disabled applicants who meet all the minimum essential criteria for the vacancy.