Are you eager to showcase your culinary skills while making a positive impact on students' lives? A leading company in the Facilities Management industry is seeking a Catering Manager in Somerset. This role is crucial for ensuring the delivery of high-quality catering services and maintaining a vibrant kitchen environment.
The Role
As the Catering Manager, you’ll:
• Ensure the efficient operation of the school kitchen and provide high-quality catering services.
• Prepare meals in accordance with agreed recipes and methods, ensuring adherence to HACCP and food safety regulations.
• Maintain food safety records and manage stock levels effectively.
• Support financial targets by managing waste and participating in team training.
• Treat all customers with courtesy and ensure a safe working environment.
You
To be successful in the role of Catering Manager, you’ll bring:
• Relevant experience in catering or a willingness to obtain a recognised catering qualification.
• Knowledge of health and safety practices in the kitchen.
• Strong communication skills and a proactive approach to work.
• Good literacy and numeracy skills.
• Awareness of COSHH regulations and willingness to learn.
What's in it for you?
This role offers a unique opportunity to work in a forward-thinking organisation that values sustainability and community impact. The company fosters an inclusive and collaborative culture, ensuring every employee feels valued and supported.
This is a great opportunity where you’ll be supported from day one. Benefits include:
• A comprehensive training programme to enhance your skills.
• Flexible working options within a term-time contract.
• Access to a range of family-friendly support services, including maternity and paternity leave.
Apply Now!
To apply for the position of Catering Manager, click ‘Apply Now’ and send your CV to Alex. Interviews are taking place now, so don’t miss your chance to join a dynamic team