A leading catering service provider in the United Kingdom is seeking a Group Catering Manager to join their Dine team. The role involves overseeing a large site and managing smaller sites, ensuring high-quality catering operations. Candidates should have at least 2 years of multi-site catering management experience and a solid culinary background. The position emphasizes building strong client relationships and managing budgets effectively, all while promoting sustainability and local sourcing in food service. #J-18808-Ljbffr