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Summary
A Prep Cook with American Dining Creations prepares meal ingredients, simple dishes, condiments, and other related items as required to meet daily production needs. As a pivotal member of the culinary staff, our Prep Cooks are a reliable resource to ensure we provide an optimal dining experience to our guests.
Responsibilities
* Follow standards to prepare meal ingredients and simple dishes as directed by management or other staff.
* Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Mix or prepare condiments, dressings, and sauces.
* Undertake basic cooking duties, such as reducing sauces and parboiling food.
* Store foods in designated areas following standard wrapping, dating, food safety, and rotation procedures.
* Adhere to all state and local food production, safety, and sanitation regulations.
* Keep supplies replenished, restock coolers, and take inventory as directed.
* Assist with unloading, inspection, and proper storage of raw ingredients and supplies.
* Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
* Communicate professionally and friendly.
* Be efficient and organized.
* Other duties as assigned.
Qualifications
* Previous experience in a related role.
* Understanding of proper food handling, preparation, and cooking procedures.
* Understanding of sanitation and safety regulations.
* Basic knife skills.
* Ability to learn quickly in a fast-paced environment.
* Self-motivated and eager to learn.
* Commitment to excellence in hospitality.
* Ability to cross-train and utilize skills.
* Safety and detail-oriented.
* This position requires lifting 50 lbs, bending, walking, climbing stairs, and standing for scheduled shifts.
About Us
American Dining Creations, a division of American Food & Vending, is a leading hospitality service provider in the U.S. We create customized dining programs, combining culinary excellence with outstanding management practices, serving educational and corporate clients nationwide.
We operate numerous dining services, including cafes emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, and grab-and-go options. We are committed to partnership, customization, and support.
Benefits
* Weekly Pay
* 401K with match
* Employee meal and beverage during shifts
* Referral Bonus Program
* Employee Assistance Program
* Flexible hours/shifts for some positions
* Medical, Prescription, Dental, and Vision Plans
* Uniforms and Safety Shoes provided
* Learning and advancement opportunities
American Food & Vending is an Equal Opportunity Employer.
Chat with Scout, our virtual hiring assistant, to apply via your mobile device. Text JOB to (315) 803-6049 to get started!
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Hospitality
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