Catering Manager - Full Time, Permanent
Hours: 37 hrs/week, Monday-Friday, approx. Contract: 40 weeks per year (term-time + training days + 1 week holiday)
A fantastic opportunity for an experienced Catering Manager to lead a busy, friendly school catering team. We're looking for someone skilled, organised, and passionate about delivering high-quality, nutritious meals.
Lead and motivate the catering team
Plan balanced menus that meet dietary and school food standards
Oversee daily kitchen operations
Manage budgets, stock, and waste
Maintain excellent food hygiene and safety standards
Engage with students, staff, and parents to improve service
You'll have experience in a similar environment, strong food safety knowledge (Level 3 preferred), great leadership skills, creativity in menu planning, and a positive, proactive approach.
A supportive and collaborative working environment, professional development, flexible working options, wellbeing support, employee benefits, and more. Please apply online if interested
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.