A local school catering service in Leominster seeks a motivated Kitchen Manager to oversee its operations. The successful candidate will lead a team, manage the catering budget, and ensure high standards of nutritional quality and compliance with food safety legislation. The role involves creative menu development and stock control while promoting an inclusive school ethos. Applicants must have relevant qualifications and experience in food service, alongside a commitment to safeguarding and supporting students. #J-18808-Ljbffr