Job Details
This post may close early due to high numbers of applications, so you are advised to apply promptly.
* Hours: 37.5 hours per week
* Job type: Permanent
* Salary: £39,959 - £48,117 per annum
* Closing Date: 1st May 2026
* Interview Date: TBC
We are seeking a dynamic people-focused Catering Manager to lead patient and staff catering services at George Eliot Hospital. Oversee patient and staff meal delivery for over 400 patients and 3,000 staff. Lead Raveloe Restaurant, Vending operations, and manage a team of 50 staff.
A great and friendly place to work, so bring your passion, commitment and expertise and enjoy the opportunities to make a difference every day.
We welcome applications from the Armed Forces Community – get in touch to find out more.
Our Values
* Effective open communication
* Excellence and safety in everything we do
* Challenge but support
* Expect respect and dignity
* Local health that inspires confidence
Benefits
* On-site nursery
* 27 days minimum annual leave plus bank holidays
* Cycle‑to‑work scheme
* Flexible working
* In‑house training and development
* Buying and selling of annual leave
* Subsidised restaurant
* Tranquillity garden
* Generous subsidised on‑site parking
For further details or informal visits, contact: Ann O'Brien, Hotel Services Manager, email ann.obrien@geh.nhs.uk, telephone 07786960627.
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