We are looking for an outstanding Part time Cook (Weekends Only) who’s passionate about food and wants to make a difference to join our team at Cygnet Conifers.
Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly.
Working both Saturday & Sunday from 07:00 am till 03:00 pm Please be aware face to face training will be required which will take place during the week.
Conifers is a specialist residential home providing outcome-focused care for adults with a primary diagnosis of profound to moderate learning disability and autism with associated complex needs.
We aim to provide a safe, comfortable and effective environment, promoting independence and community integration.
Person-centred planning is at the heart of everything we do, based on each person’s specific needs.
We understand that consistency and continuity of care is important for the individuals we support.
Conifers is a seven-bed home with en-suite bedrooms located on the ground floor, enabling the team to support individuals who may be in a wheelchair.
Please be aware face to face training will be required which will take place during the week.
Your day-to-day Prepare, cook & serve nutritional, balanced and appetising meals Provide special diets, taking into account individual preferences & needs Liaise with nursing colleagues to meet patients’ nutritional & dietary needs Maintain the cleanliness of the kitchen, service areas & dining room Ensure compliance with health & safety standards and Food Hygiene Regulations Handle, maintain & store kitchen equipment in accordance with Cygnet procedures Use chemicals in line with Control of Substances Hazardous to Health (COSHH) regulations Why Cygnet? We’ll offer you… £13.24 to £13.69 Per Hour Strong career progression opportunities Expert supervision & support Employee referral scheme Pension scheme “Cycle to work” scheme & employee discount saving You are A skilled Cook who can work under pressure Preferably experienced in the care sector Able to plan nourishing & attractive menus within available budgets The holder of a food hygiene certificate, with good personal hygiene standards Polite & professional, with a positive attitude to internal & external quests at all times An excellent communicator able to liaise with people at all levels [Qualified in catering to City & Guilds 706: 1 & 2 level or NVQ Level 2/3] Please note successful candidates will be required to undergo an enhanced DBS check.
This vacancy may close prior to this date if a large number of applications are received.d02fcfcb-6df4-40ee-95cf-3eb059ce3173