Employer Location: ANTRIM
Job description
We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Kathryn Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Second Chefs who are driven by quality and high standards, to deliver person centred hospitality to our residents. Our Second Chefs support our Head Chefs, and take the lead in their absence.
Responsibilities
* To ensure that all stages of food preparation are maintained to the highest standards ensuring the well-being of residents.
* To ensure the cooking and serving of meals are in accordance with the menu, the Company requirements.
* To ensure that all stages of food preparation are maintained to the highest standards ensuring the well-being of residents.
* To ensure compliance with the Food Safety & Hygiene (England) Regulations 2013 / Food Hygiene Regulations (Northern Ireland) 2006
* To ensure the cooking and serving of meals are in accordance with the menu and the Company requirements.
* To ensure the quality of meals produced in terms of presentation and taste.
Skills and Qualifications
Essential Skills
* The successful Second Chef will have relevant experience within a catering environment.
* You will have a secure understanding of special dietary and nutritional requirements and be able to implement methods to ensure these needs are met.