A local educational institution in Solihull is seeking a Mobile Unit Catering Manager to work 25 hours per week during term time. The successful candidate will be responsible for food presentation, customer service, and compliance with nutritional standards. An NVQ Level 2 in Hospitality and Catering and a driving licence are required. This is a great opportunity for those passionate about food and catering in an educational setting. #J-18808-Ljbffr