AL879: Catering Manager Location: Ashford, Kent Salary: £39,327 Overview: First Military Recruitment are currently seeking a Catering Manager on behalf of one of our clients. Our client encourages applications from ex-military personnel however all candidates will be given due consideration. Duties and Responsibilities: Overseeing correct procedures for storing, preparing, cooking and serving food including labelling, temperature checks and allergy management. Keeping high standards of cleanliness and hygiene in all kitchen and dining areas. Carry out regular daily, weekly and monthly audits in line with the current requirements. Adhering to all regulatory issues in respect of health, hygiene and safety including HACCP. Monitor and update catering risk assessments as required. Prepare for and conduct internal and external audits/inspections by managers, NSF and environmental health. Ensure cleaning schedules are produced and followed by all catering staff. Ensure all food allergen policies and procedures are followed by all catering staff. Ensure every meal is appetising, well stocked and well presented to a high standard. Ensure that all those with specific dietary and allergy requirements have the same standard as of meal and service. Oversee all aspects of dining from preparation to service and clean down. Ensure recipes are followed using the correct ingredients. Address all issues with quality and quantity o...