Senior Cook
Hours: Monday-Friday, 28 hours per week term-time
Salary:
NJC Points 11-14 (£14.99-£15.74 per hour)
Duties: This is a Senior post and the postholder will collaborate with the Catering Manager in all activities concerned with the planning, preparation, cooking and management of the provision of exceptionally high-quality food choices for students, staff and visitors
Applications to be returned by noon on Friday, 12th June 2026