Overview We are seeking a dedicated Weekend Kitchen Team Member to join our team in preparing and cooking meals- Duties - Meal preparation and cooking - Maintain cleanliness and organisation in the kitchen area - Follow food safety standards and guidelines at all times - Support catering activities as needed - Collaborate with the kitchen team to ensure smooth operations Qualifications - Must have food Hygiene level 2 - Previous experience in a kitchen environment is advantageous - Knowledge of food safety practices is essential - Basic culinary skills are desirable - Ability to work well in a fast-paced restaurant setting - Willingness to learn and help with various kitchen tasks