Location: Cardiff Position: Cook Job Type: Full-Time, 40 hours per week Contract: Temporary to Permanent Salary: From £12.50 per hour, depending on experience Key Responsibilities: Prepare and cook meals according to menu requirements and dietary needs Ensure food is prepared and served to a high standard of quality and presentation Maintain a clean, safe, and hygienic working environment at all times Work effectively as part of a team and follow kitchen procedures Manage stock and kitchen supplies efficientlyRequirements: Level 3 Food Hygiene Certificate (Essential) Standard DBS Certificate (Essential) Previous experience in a similar cooking role preferred Ability to work under pressure and maintain high standards Good communication and teamwork skillsIf you're passionate about food and take pride in delivering excellent meals, we'd love to hear from you...